We were lucky enough to be treated to a beautiful prime roast dinner – and even luckier that we were honoured with the leftovers (because it was huge!). There are so many ways to use up leftovers, especially a beef roast. As much as we love ‘leftover taco night’, we threw together a beef stroganoff using our ‘Porcini BBQ Genie’ as the flavour star. We were not disappointed. Allow us to share how we did it.
Porcini Beef Stroganoff
Porcini Beef Stroganoff
Rated 4.5 stars by 2 users
Category
Entree
Beef
Porcini BBQ Genie
Ingredients
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2 lbs beef sirloin, cut into 1” strips about 1/4” thick
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8 oz mushroom, half quartered and half sliced
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1/2 cup unsalted butter, divided
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1 medium yellow onion, diced
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2 cups beef broth
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1 cup sour cream
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2 tbsp Big Cove Foods ‘Porcini BBQ Genie’, divided
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3 tbsp tomato paste
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1 tsp Worcestershire sauce
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340 g egg noodle
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Parsley, chopped
Directions
Bring a large pot of water to a boil and cook pasta according to package instructions.
Meanwhile, in a large sauce pan melt half the butter over medium high heat. Once the butter melts and starts to sizzle, add the beef slices in a single layer – searing each side. Remove from pan, set aside and continue with remaining beef slices.
In a now empty pan, add the diced onions and cook until softened. Next add the remaining butter, mushrooms and 1 tbsp ‘Porcini BBQ Genie’ in to join the party and saute a few minutes longer.
Add the beef broth to the pan and bring to a boil. Add the meat and cook only for a couple minutes.
Combine the sour cream, tomato paste, worcestershire sauce and 1 tbsp ‘Porcini BBQ Genie’ in a small bowl. Add the cream sauce to the pan and cook just enough to heat up the sauce, stirring often.
Take off heat and serve with buttered egg noodles and garnish with fresh parsley.
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Let customers speak for us
from 175 reviewsEgyptian Summer spice blend
Amazing! I put this on everything. It brings everything to the next level.
I love the ability to try so many flavours. Nicely packaged and reseal flawlessly so they keep the freshness.
This Taco Duo is amazing. Great taste.
I use it in hamburgers, meatloaf, Chicken. I definitely will be ordering again
I will be trying them thod weekend
They smell good 👍
Love this! I add it to yogurt! Texture and flavor is fantastic!
I am a chef and I ordered these last summer for BBQ season they were awesome! Will certainly re order soon! I would recommend these spices to anyone that is looking to take their BBQ reciepes to the next level.
This was amazing, I’ve already made the chickpea salad 4 times!!! I also made it for a few other people to try and they all loved it as well and asked where it was from!
My favourite spice blend. Delicious on any/all meat!
I traveled to Ontario for Christmas (2023) and brought Pouches of Big Cove Pick your Own Five. It was a big hit several years ago when I did it. Great feedback from everyone back then and everyone was very happy to recieve them again. The blends and recipes are great.
Had to order them all so we could try the ones we haven’t yet!
I purchased the Taco Enhancer product and first tried it when making some ground beef for my tacos. I tried the meat just using the taco spice and it did well just being on its own. It provided a reasonable amount of heat to the meat that wasn't overpowering but was noticeable. As I ate more of the meat with the spice I felt the heat of the product increase which was nice. If you don't like hot stuff, this is a good product to get you started to feel a little heat that is reasonable. If you like hot stuff, this probably won't do it for you but it does provide a small kick. It paired well with the ground beef as the meat really soaked up the spice.
We used this spice on a salad as it said it contained mango. While we typically start away from anything Porcine, this one is a must but. The museum and garlic mixed with the mango gives it a unique flavour that we didn't even realize we were missing from our cupboard until we tried it!
One of my favs
Obssessed.
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