Spicy Watermelon Salad
4
salad

Ingredients
8 cups watermelon, cubed (roughly half big watermelon)
1-2 tbsp Egyptian Summer (more if you want it spicier)
¼ tsp salt
½ cup crumbled feta cheese
¼ cup good olive oil
2 tbsp Balsamic vinegar
Mint leaves, rough handful, torn up
Directions
Add the cubed watermelon to a large bowl.
Add in the Egyptian Summer spice blend, salt, feta cheese, mint, olive oil and balsamic vinegar. Toss together, adjust seasoning to taste and enjoy!
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