Simple Spicy Carrot Salad

Ingredients
- 3 large carrots, peeled and shredded
- ⅓ cup olive oil
- 1 lemon, juiced (optional; zest for extra zing!)
- 1 tbsp Egyptian Summer spice blend
- Salt to taste
Directions
Add the shredded carrots to a large bowl.
In a small bowl; mix olive oil, lemon juice, Egyptian Summer spice blend and salt to taste and blend well.
Pour about half the dressing and toss, if it needs more dressing, add a bit at a time until you love it!
Salt to taste.
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