Ancient Chinese Sauteed Spinach

Directions

1. Drizzle of sesame oil Heat a pan on medium heat and add a couple tablespoons of olive oil.

2. Once hot, add the ginger and garlic, cooking 1-2 minutes.

3. Add the Big Cove Foods Ancient Chinese Secret and heat for another 30 seconds, or until aromatic.

4. Add in the fresh spinach, tossing frequently until spinach beings to wilt.

5. Drizzle with the sesame oil and combine well. Enjoy this by itself, or you could throw in some already cooked chicken and make it a one pot meal.