All-Natural / Gluten Free / Low Salt
Move over everyday seasonings and make room for the new queen of spice, Mary Had a Lot of Lamb. This must-have blend is packed with the perfect combination of herbs, turmeric and sumac.
We crafted this vibrant blend because no one should ever need to choose between great flavour and an easy meal – and with this blend you don’t have to!
If you’ve got a hankerin’ for lamb, Mary has you covered – but she also knows how to bring the flavour with beef, pork, fish, potatoes… even soup and breads! No matter what your dish of choice is, Mary Had a Lot of Lamb has got the herbs and spices necessary to bring big bold flavour in a flash.
If you’re looking for a fun way to liven up salads or other delicious eats, just combine our blend with some oil and lemon juice for an incredibly easy (and incredibly tasty) salad dressing.
Must Tries:
Goat Cheese Bake
Air Fryer Potatoes
Scallops
Let these flavours inspire you.
Ingredients:
herbs and spices, sumac, sea salt, garlic, black pepper, sugar, red pepper flakes, onion powder
May Contain: Mustard, Sulphites, Sesame
