BBQ'D Green Beans in Butter Sauce

We have a ridiculously easy and delicious way to bbq those local green beans: our BBQ Green Beans with the coolest "raft" technique ever. You won't believe how easy it is to prep, and trust us, you'll be smitten with how they look on the BBQ... and taste.

Now, here's the best part. We've got a great trick that'll save you time and make your life easier. We're keeping it hassle-free by making a mouthwatering butter sauce right there on the grill too. We're talking melted butter infused with our Maple Mustard Hamonizer spice blend, creating a flavour that will rock your bbq for weeks.

Let us know how you like it, try out the recipe.

BBQ'D Green Beans in Butter Sauce

Servings

4

Category

Side Dish

BBQ'D Green Beans in Butter Sauce

Ingredients

Directions

  1. Preheat BBQ to medium-high heat.

  2. Prep your beans by snapping off the ends and threading your beans on a tooth pick to make a raft (see video)

  3. Lay the “bean rafts” on direct heat until charred and tender; flipping often to avoid burning.

  4. Meanwhile; put a small metal sauce pan on the bbq (don’t forget your gloves!) You can also prepare this on your stove top. Melt butter until it starts to simmer, add in the Maple Mustard Hamonizer spice blend. Swirling around, and remove when you start to get a nice aroma; about 1-2 minutes. Careful not to burn the butter.

  5. Place your bean rafts on a plate and remove toothpicks. Drizzle butter all over. Enjoy.

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