Egyptian Summer Panko Crusted Halibut – Big Cove Foods

Egyptian Summer Panko Crusted Halibut

Living on the east coast, we are so lucky to have access to the freshest fish! Let’s take advantage of our good fortune and make delicious meals, with delicious caught fish and delicious spice blends. Big Cove Foods’ ‘Egyptian Summer’ spice blend adds a vibrant, spicy flare to seafood. You must try this recipe on halibut the next time you see it fresh from your local fish monger.

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Egyptian Summer

All-Natural / Gluten Free / Low Salt / No fillers / Clean, Inspiring Flavours

Fill your kitchen with this aromatic blend; a beautiful medley of mediterranean flavours that will send your mind racing with incredible meal possibilities.

Its dry heat makes for a vibrant warmth to enhance most foods; including grains and vegetables.

Use a little, or use a lot - and season with a little salt to taste

Tips: Pairs extremely well with lemon - zest it, juice it; you're going to be swooning over Egyptian Summer to brighten up those winter months.

Must Try in:
Lentils
BBQ Chicken
Soups
Yogurt Dip

Let these flavours inspire you.

Ingredients:
herbs and spices, ajwan, cumin, sea salt, granulated garlic, szechuan pepper, black pepper, yellow sugar, red pepper flakes, mustard seeds 

Contains: Mustard
May contain: Sulphites, Sesame

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