Truth bomb - this is my first time making gingerbread cookies. And now I'm hooked!
I took them out of the oven a minute or 2 early and they were soft and chewy - instead of crunchy. But if you like the crunch, leave them in - all about preference.
Oh Maximum Pie, what CAN'T you do! I love this spice so much, it has stolen my heart and I want to live in all its sweet smelling glory. It has such a beautiful aroma of cinnamon and maple, with a sneaky twist of subtle chipotle.
Dave wondered why I didn't go for Cocoa Loco in this recipe as it has a ginger factor that is unlike no other. So if you use Cocoa Loco - let us know how you enjoy it!