Red Rub Smoked Brisket

It’s that time of year again where we dig into the barn for all those wood chips accumulated from last year…

Smoking just adds that extra extraness that we all want when we plan to have a great BBQ dinner. You get the aroma outside, the aroma inside and the aroma imprinted into our clothes – and it’s beautiful. Since we’re basically all stuck at home, this is the perfect time to try out recipes like these that take all day to cook.

Red Rub is such a classic smoking spice, it loves the bbq and the bbq loves it. Try out this recipe that you can throw together with such little effort, just a matter of keeping an eye on it during the day. And each time you check will build upon the excitement that IS dinner time.


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