Red Rub is one of the hardest blends to describe; but here we go.
A special combination of annatto seed and orange gives this blend a unique spin of a spicy-peppery-sweet trio.
If you’ve been looking for an anytime solution to your dull meals; if you’re overwhelmed by the endless spices in your pantry; if you want big bold flavours without spending hours slaving over the right ratio's - grab yourself some Red Rub today and take mid-week meals from meh to fabulous.
Our go-to for ribs and hearty meats; Red Rub can also treat root and cabbage like vegetables with the same love and respect.
All-Natural / Gluten Free / Low Salt - Let these flavours inspire you.
Ingredients:
herbs and spices, annatto seeds, tarragon, yellow sugar, granulated garlic, onion powder, black pepper, sea salt, orange peel, sichuan pepper, amchur
May Contain: Mustard, Sulphites, Sesame