Squid Pasta with Porcini Genie

Going to the grocery store for squid is always fun. You ask the seafood department if they have any squid and they ask you what you're planning on catching with it. At first this confused us, but now we understand that so many people use it for bait! It's fun to inform them how delicious squid is, and continue to tell them what we plan on cooking with it.

Usually we make calamari, sometimes this really yummy chorizo and squid recipe we found.

But today it's pasta, tagliatelle with a simple white wine and butter sauce. Can't wait for you to try it!


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